Hot dogs are just very congealed soup with soft croutons on the outside.
Hot dogs are just very congealed soup with soft croutons on the outside.
This is the only true skibidi, fight me.
Wrong link, this one is about Trump’s documents case.
Samson by Regina Spektor has to be up there for me.
Sweet, thanks.
It may be a little niche, but I’d bet plenty of people will use it. I’m in the middle of a personal research project, and it would make things so much easier for me. I’m currently grouping my tabs by having multiple windows open…
Damn, that sucks. I haven’t watched any of their shit in several years, now I wish I had. All the best to the team in the future.
I was just trying to point out that not everyone has a computer they can “just” backup to.
You get a free computer with purchase of an iPhone? Neat!
Our schools are generally underfunded and hardly anyone with any real power gives two shits.
“How much does it cost to go outside today?”
“Hmm… the weather is nice and it’s a weekend, so we’re at peak rates today. Did you want to go somewhere or just stay in the yard, they’re running a special on staying within RentCo property lines.”
Not only that, but iirc they are packaged in liquid form and it solidifies into flat sheets as they are pressed together.
Pop ups are annoying on a traditional computer, but on touch interface devices they are pure evil.
I think any of the books Mary Roach would suit you. They are easy to read, yet are brimming with science explained in a fascinating and unintimidating way.
Her book Stiff is prolly my favorite. It explains what happens to the body starting with death, and covers medical, forensic, and funerary subjects (among others). Fascinating.
flip…180 degrees
I tried that as well, but it didn’t work, I think the bagels were too thick to have it work properly. It just comes down to bad design, imho.
A lot of those were in the break room at my job.
I’ve only seen one toaster properly implement the bagel function properly, and it was $200. Every other toaster up to $130 that I’ve tried has failed miserably, often toasting the outside more than the inside. They all aim to “warm” the outside and end up toasting it at least a little.
I get that, but it’s executed poorly. If only 20-30% of the time they’re cut properly to do the twist move, it’s still a failure. I’d rather have a bag of disconnected bagel halves or have to cut them myself than the BS currently available in my local market.
Sin. Get swole.